Blood - Sugar Support ST

More information on this formula

The pancreas plays a central role in regulating blood sugar by producing the hormones insulin and glucagon. Insulin lowers blood sugar by helping cells absorb glucose from the bloodstream, while glucagon raises it by signaling the liver to release stored sugar. This balance keeps energy levels stable throughout the day. When the pancreas doesn’t function properly—such as in diabetes or insulin resistance—glucose builds up in the blood, leading to fatigue, excessive thirst, and long-term organ damage. A diet high in refined sugars and low in nutrients can strain the pancreas, while balanced meals with fiber, protein, and healthy fats help maintain steady blood sugar levels.

Herbal support can complement healthy eating and lifestyle habits to help stabilize blood sugar and support pancreatic function. Bitter melon (Momordica charantia) and gymnema (Gymnema sylvestre) are known for their ability to help reduce blood sugar levels and improve insulin sensitivity. Fenugreek seeds can slow carbohydrate absorption and support glucose control, while cinnamon may enhance the body’s response to insulin. Licorice root and dandelion root are also traditionally used to nourish and tone the pancreas. These herbs can be taken as teas, tinctures, or supplements under professional guidance. Regular exercise, adequate hydration, and stress management, combined with herbal and nutritional support, can go a long way in promoting balanced blood sugar and pancreatic health.

Questions on ordering, support or returns?     Answers H​ere